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Pumpkin Spice Cake

Two simple ingredients for a flavorful fall dessert!
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Prep Time 10 minutes

Ingredients
  

  • 1 box spice cake mix
  • 1 15 oz can pumpkin

Optional

  • 1 cup chocolate chips
  • pecans
  • toffee bits
  • powdered sugar
  • cream cheese frosting

Instructions
 

  • Preheat oven to 350°. Grease a baking dish, either a Bundt pan, loaf pan, or other preferred baking dish.
  • Mix together spice cake mix and pumpkin. Fold in any additional optional ingredients like chocolate chips, nuts, or toffee.
  • Bake at 350° for 25-30 minutes until a toothpick or knife comes out clean.
  • Allow cake to cool in baking dish and invert onto serving dish (or leave if baked in serving dish). Top with a dusting of powdered sugar, cream cheese frosting, or leave plain. Enjoy!